Luxury dining has slowly innovated over the past several decades. This is especially true after the advent of molecular gastronomy in the late 1980s. Today the innovations continue to reinvent what we know as luxury dining. Many restaurants are now working to try new things. They aim to expand our thoughts and ideas and also redefine what we know to be the luxury dining experience. This idea has piqued our interest and we’ve profiled four such restaurants. So we invite you to explore these innovators and see what they’re doing to challenge the diner. You never know as one of them could become a new favorite.
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